The Angus Conversation
There are some pasture chats or bull sale discussions that are just too good to keep to ourselves. In this Angus Journal podcast, we’ll bring you interesting and entertaining chats with fellow breeders, researchers, marketers and more. Keep up on all things Angus. Be part of the conversation.
Episodes
59 episodes
When Opportunity Meets Ambition: The Sankey's 6N Ranch Story
A judging team romance led to a lifetime of breeding cattle together. That’s Chris and Sharee Sankey’s story in a nutshell. The pair came with cattle roots, but made their own way when a lease opportunity came up outside of Council Grove, Kan. ...
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Season 5
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Episode 7
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1:00:56
“Keep Doing What You’re Doing” – A Message from the Feeding Industry to Angus Breeders
Focusing on the future and creating the tools that help produce high-quality bulls for the beef industry – that's the message from the cattle feeding segment back to Angus breeders in this episode. A feeder’s top priorities are cattle that stay...
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Season 5
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Episode 6
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1:07:34
Rules of Management: Joe and Lake Elliott on Foundational Traits and Fitting Cattle to Resources
Angus breeders only stay in business if their customers do, too. Joe and Lake Elliott, of Robert Elliott & Sons Angus near Adams, Tenn., make selection decisions with that end in mind. Their rules of management include one-line statements l...
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Season 5
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Episode 5
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1:06:07
The Data It Takes to Build a More Resilient Cow
Big data and strategic collaborations are the way of future when it comes to solving genetic challenges in the beef business. This episode covers work that is happening now to inform tools of the future. Christine Baes gives a peak into a multi...
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Season 5
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Episode 4
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51:14
Board Recap: Digging in on Fertility Research, Expanding CAB Production, Enhancing Member Services
How is the Association sitting financially at the end of the fiscal year? Do age of dam adjustments distort the genetic evaluation? How does Angus Media handle long-outstanding accounts receivable? How different are the $Weaned Calf Value ($W) ...
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Season 5
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Episode 3
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44:34
From the Homestead to a Household Name — Gardiner Talks History and Progress, Marbling and Fertility
Gardiner Angus Ranch started with a Kansas homestead, a willingness to work and a quest to stay curious, says fourth-generation rancher Mark Gardiner. From “pay it forward” and “there is no downside to marbling,” Gardiner shares both life...
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Season 5
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Episode 2
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1:22:22
The Hard Times That Made Us Better — Gary Dameron Looks Back, Ahead
Struggles often lead to success, and that’s been true many times in the American Angus Association’s history. Illinois Angus breeder Gary Dameron, Dameron Angus, had a front-row seat for many of those pivotal periods in the breed’s history. Fro...
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Season 5
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Episode 1
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52:49
Junior Takeover — Murnin, Perrier on Fostering Connections, Advocating for the Industry
Most consumers aren’t out to get the ag industry, they just don’t understand us. That’s the message that Claire Murnin and Lyle Perrier shared during the Junior Takeover of this podcast. They are poised to help change that through both day-to-d...
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Season 4
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Episode 15
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43:46
Junior Takeover — Humpert, Lemenager Share Life Advice and Getting Involved in the NJAA
Life is what you make it, and a National Junior Angus Association (NJAA) experience is much the same, say Brenlen Humpert and Paige Lemmenager. The two have taken different paths to their involvement in the breed but come with a similar “seize ...
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Season 4
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Episode 14
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45:44
Junior Takeover — Davis and Duckworth on Breeding Cattle for the Ranch and the Ring
Breeding cattle that work for customers is priority No. 1, but finding those that also excel in the showring is a close second, say Tennessee Angus juniors Alexandra Duckworth and Allison Davis. On the first-ever Junior Takeover of the podcast,...
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Season 4
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Episode 13
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40:08
Responding to the Market, Membership: Angus Board Talks Research, Red Meat Yield, Pull-Through Premiums and Foundation Heifer Package
This behind-the-scenes look at the American Angus Association Board of Directors June meeting gives a recap of the discussions from Oklahoma City this week. The agenda ranged from the ways a newly announced packer premium is creating pull-throu...
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Season 4
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Episode 12
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44:49
Famous Bulls, an Angus Library and U.S. Presidents With Angus Connections — Tom Burke’s Top 10
What do you get when you combine a lifetime as a student of the Angus breed with more than a half of a century of collecting Angus memorabilia? The only logical answer is Tom Burke and his American Angus Hall of Fame in Smithfield, Mo. In this ...
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Season 4
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Episode 11
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56:36
The Truth Must Be Discovered: McCulloh on Data, Validation and Authenticity
When Brian McCulloh found himself in Viroqua, Wis., in 1984 to manage and grow the Angus herd at Woodhill Farms, he knew he’d be learning as he went. In the decades that followed, Brian used that as a personal motto of sorts, always drawi...
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Season 4
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Episode 10
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1:09:00
The Pratts: One Marriage, Two Kids, Three Moves and the Cow Herd that Pays Their Way
Life isn’t always a direct line from A to B, and Jason and Paige Pratt found blessings abound in their journey. They detail the path that took them from the Appalachian foothills to the Kansas prairie and back again. They included lessons in ge...
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Season 4
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Episode 9
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1:06:24
A Show Project Gone Right: Byrds on California Ranching, Cattle That Feed and Grade, and Hosting a Sale in the Shadow of 9/11
Dan and Ty Byrd, Byrd Cattle Co., Red Bluff, Calif., say that the best grazing land in the United States comes with its own set of challenges. From the state’s political climate to other land uses threatening to shrink their customer base, they...
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Season 4
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Episode 8
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1:04:05
Create Your Type of Angus — Gabriel and Uhrig on Breeding Strategies, New Perspectives and Having a Voice
HOSTS: Mark McCully and Miranda Reiman Friendships that form over Angus cattle are the type that stand the test of time. Hear from long-time friends and fellow South Dakota Angus breeders TJ Gabriel, Deep Creek Angus; and David Uhrig, M...
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Season 4
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Episode 7
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1:10:48
A 365-Day Long Sale Day — Ellingsons on Creating Cows and Customer Service to Serve Commercial Cattlemen
The Ellingson family knows consistency, in both cattle and customer interactions, plays a role in their success. Chad and Julie Ellingson, St. Anthony, N.D., have grown their family and their Angus herd in tandem, with that next generation now ...
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Season 4
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Episode 6
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1:09:19
In the Driver’s Seat: Schiefelbein, Leachman on Data, Game Changers and Angus Momentum
If a breed association “takes its eye off the ball” of making commercial cattlemen more profitable, it’s set to fail, says Donnie Schiefelbein, Kimball, Minn., Angus breeder. He joined breeder Lee Leachman for this episode that covers the chang...
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Season 4
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Episode 5
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1:05:32
Cattle Feeders Share Their Wishlist, Predictions — Kee Jim and Mike Thoren Discuss Future
The days of feed cards and calculators have given way to computer-balanced rations, mixed pens of cattle have become more uniform and carcass-based premiums are now figured into the target rather than an afterthought, but the main objectives of...
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Season 4
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Episode 4
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1:04:23
Board Recap: National Cattle Evaluation Improvements, Parent Protocols, the Role of Angus in Herd Rebuilding and More
A state of constant improvement — if there was a phrase to sum up the work the American Angus Association Board did this week and the updates they heard from staff, that would be it. This episode focuses on “core” updates to the National Cattle...
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Season 4
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Episode 3
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49:23
Tiedeman on Cow Type, Making Change and Having Influence
Listening to your commercial customers is one of the best ways to ensure success at meeting their demand, says Jake Tiedeman, Baldridge-Tiedeman Angus of North Platte, Neb. In this episode, he recalls what it was like to grow up as Jim Ti...
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Season 4
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Episode 2
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56:35
More Than Raising a Good One: Sawyer, Stevenson, Toledo Talk Customer Interaction and the Perfect Cow
Adam Sawyer, Doug Stevenson and John Toledo have more in common than the title of 2024 National Western Stock Show Angus Pen and Carload Show judge. During this episode you’ll hear what the trio thinks about the best way to create the right ani...
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Season 4
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Episode 1
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56:14
Fish Farms, Male Fertility and Angus Cattle — Genetic Innovations of the Present and Future
Could the epigenetics of a male sperm cell tell us anything about cow herd fertility? What advancements in the aquiculture industry could be applied to the beef business? Two scientists give an outside perspective on how technology is shaping i...
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Season 3
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Episode 11
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58:58
Get More Bidders: Harsh, Long Say Sale Day Prep Starts Now
If there’s a day when you want everything to go right, it’s sale day. So, how far in advance should preparations start? Three months out? Six months? Will Harsh, regional manager for the American Angus Association, and sale manager Rance Long, ...
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Season 3
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Episode 10
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55:19
‘We’ll Figure It Out’ — Bruner, Hall Jump Headfirst Into Direct-to-Consumer Beef Marketing
Sometimes the only way to start a new venture is to jump right in. That’s how Angus producers Lindsey Hall and Ashley Brunner say they approached their direct-to-consumer beef marketing enterprises they operate as part of their family Angus ope...
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Season 3
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Episode 9
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1:07:53